Orange sherbet
For kids who are crazy about ice cream.
2 serving
Within 10 minutes
지후지윤
Ingredients
  • Orange
    2ea
  • Sugar
    1TS
Cooking Steps
STEP 1/4
Cut the orange in half and dig it out.
STEP 2/4
Add a little water to the kernel and strain it through a sieve.
STEP 3/4
Add 1 tablespoon of sugar to the orange juice and simmer slightly.
STEP 4/4
Two hours in the freezer. Scratching with a fork and then the freezer again.
Two more hours.scratching with a fork
Texture of shabbets?Then, put it in an orange bowl and eat it
I made it because I have oranges at home, but orange juice would be more convenient
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