Making fried rice with chicken nuggets
I just ate chicken nuggets, so I made chicken nuggets fried rice
2 serving
Within 10 minutes
family♡
Ingredients
  • Chicken nuggets
    5~8ea
  • instant rice
    2bowl
  • Soy sauce
    1/3spoon
  • Carrot
    1/3ea
Cooking Steps
STEP 1/6
First, oil the pan and fry the chicken nuggets separately.
STEP 2/6
Then cut the chicken nuggets moderately, place the kitchen towel on a plate, and place on top of it.
STEP 3/6
Then, put oil in the pan again and stir-fry the carrots.
STEP 4/6
When the carrots are cooked, add rice and stir-fry them.
STEP 5/6
Next, add soy sauce.
STEP 6/6
Add chicken nuggets and stir-fry them. It's done.
I chose 5 chicken nuggets because they are big, but I think it'll be right if you have 7 to 8 chicken nuggets. I like mustard, so I put it on top of the rice and ate it together
Bulgogi Recommended recipe
  • 1
    My house's rice thief. Red pepper paste bulgogi
    4.91(81)
  • 2
    Pork, red pepper paste, bulgogi~ How to make it simple and delic
    5.00(29)
  • 3
    Beef Bulgogi Golden Seasoning Recipe
    4.94(1056)
  • 4
    Fish sauce pork bulgogi. [Imitating Mr. Baek's fish sauce bulgog
    4.90(352)
Bibimbap Recommended recipe
  • 1
    Super simple bean sprout bibimbap
    4.95(20)
  • 2
    How to make tuna lettuce bibimbap. Bringing summer taste with go
    5.00(10)
  • 3
    Grilled pork belly with chives and bibimbap
    5.00(19)
  • 4
    yummy yukhoe and yukhoe bibimbap
    5.00(9)