It's good for cooking lemon vinegar fish or making pickles
I made lemon vinegar If you put lemon vinegar instead of vinegar instead of soy sauce It's good to put it in without boiling it!~~ If you add a bit of lemon vinegar when you cook fish, it helps with the fishy smell You can cook fish that is more delicious even with the fish flesh!! I made lemon vinegar and added a little bit of salad sauce, and it tasted much better!~~
6 serving
Within 999 minutes
로즈의 맛수다
Ingredients
  • Lemon
    3ea
  • Vinegar
    1L
  • baking soda
Cooking Steps
STEP 1/5
I rubbed 10 lemons with baking soda!~~
Soak the lemon in water, washed with baking soda
I put a little bit of vinegar and let it soak for about 10 minutes!
STEP 2/5
Cut the lemon thinly after washing it and draining it!~~
STEP 3/5
How to make lemon vinegar is too simple~~
Put the lemon in the bottle and pour vinegar. That's it
STEP 4/5
10 days after pouring vinegar
I put in pickled vegetables and salad sauce
It's really refreshing and delicious
STEP 5/5
If you make braised pollack with lemon vinegar , it will remove the fishy smell and upgrade the taste~~
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