STEP 2/5
Chop and chop perilla leaves, carrots, and pickled radish to put together.
* Please prepare the ingredients for the rice balls according to the refrigerator situation.
STEP 3/5
Put 2 bowls of rice, tuna without oil, perilla leaves, minced carrots, minced pickled radish, and dried seaweed
Add 2 mayonnaise and 1 sesame oil and mix evenly.