Stir-fried beef and vegetables wrapped in tortilla (guest servic
It's stir-fried beef and vegetables made in Chinese style. If you serve tortillas instead of flower buns, it's good for guests and anniversaries.
2 serving
Within 30 minutes
딸기망고chsiiii
Ingredients
  • rib eye
    200g
  • onion
    1/2ea
  • Paprika
    1/2ea
  • King oyster mushroom
    1ea
  • leek
    1/2ea
  • Spinach
    2ea
  • Red pepper
    1ea
  • Cheongyang red pepper
    1ea
  • red pepper oil
    5TS
  • crushed garlic
    1TS
  • cooking wine
    2TS
  • Soy sauce
    1/2TS
  • Oyster sauce
    1TS
  • Red pepper powder
    1/2TS
  • ground pepper
    little
  • Soy sauce
    1TS
  • potato starch
    1TS
Cooking Steps
STEP 1/14
Preparation of materials
STEP 2/14
* Shred the beef and season it in soy sauce
Tip. Cut the meat in the opposite direction. That's how it's soft.
STEP 3/14
* Chop green onions
* Shred onion, pine mushroom, paprika, and thickly
STEP 4/14
* Mix the meat with starch powder after preparing the ingredients
STEP 5/14
* Stir-fry in chili oil
STEP 6/14
I need to mix starch powder and eggs together, but I didn't put eggs because the amount was small. Throw away the lumps of starch powder. When you do a large amount, prepare to wear thin dough clothes by adding eggs.
STEP 7/14
* Strain the meat in a strainer to remove the oil
Tip. Leave 2 tablespoons of chili oil in the pan.
STEP 8/14
* Stir-fry green onions and minced garlic in the leftover chili oil
STEP 9/14
* When the ingredients become transparent, stir-fry mushrooms, onions, and soy sauce
STEP 10/14
* If you mix it evenly, it's meat, pepper, paprika,
Cooking wine,
STEP 11/14
Stir-fry it with oyster sauce
STEP 12/14
* Stir-fry it for a while and then the cedar vinegar,
STEP 13/14
* Stir-fry it with red pepper powder and pepper
Tip. You can finish it with sesame oil if you like.
STEP 14/14
Heat the tortilla slightly in a frying pan, cut it like cutting a pizza, and prepare it separately. When the sumpweed dies, stir-fried beef and vegetables are done!
1. When frying, cook over high heat from beginning to end. 2. Instead of cedar, green bell pepper, spinach, and chung choy are all good. 3. If you don't have enough seasoning, please add oyster sauce. 4. The sirloin part is good, too.
Cooking review
5.00
score
  • 697*****
    score
    It's delicious
    2021-06-09 09:02
  • 612*****
    score
    Thank you for the food. It's good. +I doubled the amount of beef and vegetables, but it tasted better to keep the amount of eggs and starch intact. +The amount of beef is about 300-350, and plenty of vegetables are added +Putting vegetable mix on top of cedar without cedar and wrapping it in tortilla like kebab
    2021-04-26 21:07
  • 816*****
    score
    Thank you for the food!!!!
    2020-08-08 05:00
  • 387*****
    score
    I tried it because there was so much beef left for gujeolpan and it was so delicious! It reminds me of beer. Thank you for the meal!
    2020-04-04 22:01
  • 627*****
    score
    It's delicious
    2018-11-10 20:50
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