Pink sausage-pink sausage pan-fried
a side dish
3 serving
Within 30 minutes
시크제이맘
Ingredients
  • Pink sausage
    300g
  • pan frying powder
    3
  • egg
    2
  • leek
    3
  • Salt
    0.2
  • cooking wine
    1
  • Cooking oil
Cooking Steps
STEP 1/6
Cut the pink paper into small pieces at intervals that are easy to eat
Chop the green onions and prepare them.
STEP 2/6
Put 3 pancake powders and cut pink sausages in a disposable plastic bag
Hold the opening of the bag and shake it to coat the sausage with pancake powder evenly.
STEP 3/6
Beat in two eggs
Mix chopped green onions, salt 0.2 and cooking wine 1 together to make egg water.
STEP 4/6
Put the pink sausage with pancake mix in the egg water
Put it on evenly
STEP 5/6
Grease a heated pan with cooking oil and top with egg-washed sausages and fry until golden brown.
Use chopsticks to put the sliced green onion on top of the sausage
You can make sausage side dishes with pretty colors by putting them on top and frying them.
STEP 6/6
Pink sausage pancake is done ^^
Cooking review
4.75
score
  • 105*****
    score
    For the first time, I tried pink sausage with my own hands, but there are so many eggs and pancake powder..It's a bit burnt But it's still good. But medium heat? Should I turn it on low heat?
    2020-06-30 06:02
  • 539*****
    score
    It's good!
    2018-02-06 22:23
  • 919*****
    score
    It's good to make pink sausage after a long time.It's my first time making it with green onions.More adult taste?It's like this. It's better.Thanks to you, I got a good tip^^
    2018-01-24 17:46
  • 923*****
    score
    It's always goodIt tastes more neat because I cut green onions. I'm thinking of chopping it into small pieces and putting it in. Is that okay?
    2018-01-22 16:21
Bulgogi Recommended recipe
  • 1
    In 15 minutes, bulgogi is perfect!Super simple bulgogi
    4.93(88)
  • 2
    Golden recipe for pork bulgogi. Soy sauce pork bulgogi for a mea
    4.85(27)
  • 3
    How to make beef bulgogi golden recipe without failure
    4.98(83)
  • 4
    Successful recipe for Osam Bulgogi. 100% simple main dish
    5.00(35)
stir-fried Rice Cake Recommended recipe
  • 1
    In 10 minutes! Soy sauce oil tteokbokki, woong tteok
    4.90(97)
  • 2
    How to make spicy tteokbokki deliciously
    4.90(39)
  • 3
    [Simple home cooking] Sweet and salty! Making royal tteokbokki w
    4.83(47)
  • 4
    Tteokbokki with rice cake
    4.89(37)