Prepare 6 bananas, 5 castella, and 5 cups of sticky rice flour paper.

Put only 4 bananas in a bowl and mash them with plastic gloves on.

I'm going to put the other two inside, so I cut them into bite-size pieces.

I mashed it with a bit of texture.

Add glutinous rice flour and salt to the mashed banana and mix it gently with a spoon.

Next, finish the dough with your hands.

When the dough is done, remove each lump, then add the sliced bananas and wrap them in a round shape.

1st round completed ^^

Please make it into a powder called castella
If you make it into powder first and knead it, it will be completed faster.

Put it in boiling water and bring it to a boil.
(When it starts to cook, the dough floats on the water. I boiled it for about 7 minutes and it was cooked well^^)

I put the dough out of the pot in the prepared ice water (it gets more chewy).

Dress the surface with the powdered castella^^.

Finished~^^