A simple bowl. Dumpling kimchi fried rice. Kimchi fried rice
Frozen dumplings that are always in the freezer as emergency ingredients are easy to boil in the morning. They are sometimes fried or put in ramen, and when there are no ingredients, they are also used as fried rice ingredients instead of meat, which is a good ingredient and food. Instead of ham, I stir-fried it with kimchi and solved another meal.
1 serving
Within 30 minutes