STEP 1/9
Put salt in the water and boil it.
STEP 2/9
Gosai! Bean sprouts are ready!!
STEP 3/9
Wash and prepare bean sprouts.
STEP 4/9
After you remove the water
STEP 5/9
Put it in boiling water!!
STEP 6/9
I just opened the lid and cooked it I blanched it for about three minutes Based on the amount of bean sprouts, you can leave some more time.
Crunch is the key, so bean sprouts don't blanch for too long
STEP 7/9
First, add red pepper powder and mix it gently so that the bean sprouts are colored well.
STEP 8/9
If bean sprouts have chili powder in them!
Add the rest of the seasoning and mix it!
If you want spicy food! It's delicious even if you chop up the chili peppersJiyo ^^
STEP 9/9
It's easy as a side dish. Deliciously, quickly! It's good to make seasoned bean sprouts!!
Let's season bean sprouts this evening
In My Song's seasoned bean sprouts recipe, the point is that you don't add minced garlic!
If you put in the minced garlic, the bean sprouts will die when you leave it in the refrigerator!
If you take out the minced garlic and make it! Even if you leave it in the refrigerator and eat it
crunchy! You can taste the seasoned bean sprouts with good texture! lol