STEP 1/13
Please prepare the ingredients!
STEP 2/13
Rinse the lentils once and soak them for a while with three cups of water (based on paper cups).
STEP 3/13
All the vegetables are prepared by cutting them into cubes.
STEP 4/13
Place the pot over medium heat and add a spoonful of oil.
STEP 5/13
I'll add green onions and onions first and stir-fry them
STEP 6/13
When onions are translucent, stir-fry all vegetables except meat and potatoes.
STEP 7/13
Saute the vegetables for about a minute, then pour the soaked lentils into the pot with water
STEP 9/13
1 tsp vegetable powder,
STEP 10/13
Add 3 spoons of vinegar.
STEP 11/13
When it starts to boil, add potatoes and meat and simmer over low heat for 20 to 30 minutes.
STEP 12/13
If you boil it slowly over low heat
STEP 13/13
The broth is reduced like this. Finally, add paprika, season with salt and pepper, and finish cooking.
If you don't have any vegetable powder,
1. Use chicken stock (powder type/jelly type/solid type)
2. Use the broth you made_Rentil beans + broth
3. the condiments you have
You can replace it like this :)