Making a simple beer snack, revealing the recipe for stir-fried
Looking for a nice beer snack? Then please pay attention to the recipe I'm going to introduce today A stir-fried dish that many people find as a simple side dish for alcohol! Among them, today I would like to introduce the recipe for stir-fried conch shells using the upcoming December season. Since Jung Won likes seafood, this stir-fried dish with conch and blood clams was perfect for his taste! In particular, I saved time because I didn't have to prepare a separate seasoning for stir-fried dishes. Then, shall we meet the simple beer host, the stir-fried conch shell? ^^
2 serving
Within 15 minutes