How to handle and store shrimp (there is also a care for fried s
It's jumbo shrimp, one of the seasonal foods these days. I prepared a method of handling and storing shrimp with white-legged shrimp. We divided the methods of removing water guns and trimming them according to their use.
6 serving
Within 60 minutes
딸기망고chsiiii
Ingredients
  • White-Legged Shrimp
    30ea
  • Water
    1L
  • Salt
    1TS
Cooking Steps
STEP 1/26
Preparation of materials
STEP 2/26
How to Choose Fresh Shrimp
Is the head attached..
Is the color transparent..
Is the shell hard..You can look at it.
Fresh shrimps lose their guts and peel easily when they are groomed.
STEP 3/26
Shrimp grooming - things to get rid of..
Remove all with scissors
1. Two longest beards of shrimp
STEP 4/26
2. The pointed horn at the top of the head
STEP 5/26
3. Water gun hidden in the tail
STEP 6/26
If you look at the tail, the sharp and short one is the water gun. If you don't remove the water gun when frying, it's dangerous because the oil splashes.
STEP 7/26
4. Shrimp internal organs
Poke the second or third joint with a toothpick.
STEP 8/26
Relax the hanging intestines and gently raise them up to come out.
STEP 9/26
This is the basic trimming.
If you want to use it for seafood soup, steamed seafood, shrimp soup, and shrimp sauce, you can stop here.
STEP 10/26
Pasta, fried food, gambas, etc
Additional grooming when used
Cutting hair with scissors
Tip. Put the head and skin separately.
STEP 11/26
Peeling
If you turn it from the leg to the outside and repeat it twice, it will come off easily.
STEP 12/26
Leave a word of the tail
It looks good and has a handle when frying, so it's safe.
STEP 13/26
I will not throw away the head and skin, but use it to make soup.
STEP 14/26
Shrimp that's basic
STEP 15/26
Shrimp that only removes the head from the basic care
Shrimp with just one word left
I'm done with these three!!
STEP 16/26
trimming for fried shrimp
Put 3 to 4 cuts into the peeled shrimp belly
Tip. It's a bit less deep..
STEP 17/26
Turn it upside down and shape it in a straight line
STEP 18/26
There's definitely a difference, right? After cleaning, it's fried shrimp with flour, eggs, and bread crumbs, and if you don't eat it right away, it's easier to put fried shrimp on it and keep it frozen and fry it when you eat it ^^
STEP 19/26
Cleaning the Shrimp
Dissolve salt in water
STEP 20/26
Shake it gently and wash it 2-3 times
STEP 21/26
Remove water with a kitchen towel
STEP 22/26
Press gently to remove it.
STEP 23/26
Put it in a shrimp container prepared for each purpose and store it frozen, and the shrimp handling and storage method is finished!!
STEP 24/26
When storing it on the second floor or separating the amount to be used once, you can use it right away because it doesn't stick to each other if you put one between the sanitary bags
STEP 25/26
The same goes for the head and skin.
STEP 26/26
Summarize the points!!
1. I think it'll be good if you leave the basic care and tail that you use the most. You can remove the tail whenever you cook.
Cooking review
5.00
score
  • 706*****
    score
    Thank you!!
    2021-01-02 23:41
  • 103*****
    score
    They posted how to prepare it well After cleaning it up We grilled it deliciously~~^^ Thank you.
    2020-02-18 20:01
  • 295*****
    score
    I always used frozen shrimp because I was lazy, but I decided to buy a living thing I followed the instructions, but I learned something new that I didn't know, and I was proud after I finished it It helped me a lot.
    2019-09-09 17:30
  • 577*****
    score
    Because of this, my dad, who is a novice cook You've become a fried shrimp chef for the kids. Thank you^^
    2019-02-21 19:11
  • 467*****
    score
    Thank you for organizing the care by purpose
    2019-01-14 18:23
Kimchi Recommended recipe
  • 1
    How to make young radish kimchi deliciously
    4.96(137)
  • 2
    Yeolmu Kimchi Golden Recipe
    4.94(36)
  • 3
    It's great in the summer!! young radish kimchi
    4.98(98)
  • 4
    Ruby's Sweet Potato Stem Kimchi from Jeolla Province
    4.89(37)
chicken Recommended recipe
  • 1
    Making Popcorn Chicken with Dip-Dip it in
    4.83(6)
  • 2
    Imitating ZICOBA chicken 100%
    4.93(262)
  • 3
    Making Chili Crunch Chicken, It's healthier because it's not fri
    4.90(31)
  • 4
    (G)I-DLE's vacation snack - boneless chicken
    5.00(6)