How to stir-fry peanuts so that they stick to peanuts in season
My friend gave me the peanuts that I grew, so I'm eating them well after frying them. I think it's more savory because it's a peanut harvested in season. It's a simple way to stir-fry peanuts by controlling the heat on a frying pan.
6 serving
Within 30 minutes
요리쿡조리쿡
Ingredients
  • Peanut
Cooking Steps
STEP 1/3
It's quite simple to stir-fry peanuts. You just need to control the heat so that it doesn't burn. Stir-fry raw peanuts on medium-low heat in a preheated pan. You don't have to keep stirring. Stir-fry while stirring. Stir-fry it for about 20 to 30 minutes according to the heat control.
STEP 2/3
While frying, I took out a peanut and looked at it with my hands, so if it breaks down well, it's all fried. It's burnt here and there, but it's well-done. Let the roasted peanuts cool.
STEP 3/3
When the roasted peanuts are completely cooled, you can put them in a container.
Cooking review
5.00
score
  • 182*****
    score
    I'm stir-frying it for the second time. I checked if it's the right way to do it They say it's right. LOL Thank you.
    2024-02-23 00:49
Japchae Recommended recipe
  • 1
    How to make japchae delicious so that it doesn't get soggy
    4.92(243)
  • 2
    How to make japchae deliciously! It's too simple
    4.85(39)
  • 3
    Making red pepper japchae / red pepper japchae rice tastes like
    5.00(16)
  • 4
    Texture gangster fish cake japchae / stir-fried fish cake
    4.92(12)
Kimchi Recommended recipe
  • 1
    Golden recipe for green onion kimchi. How to make green onion ki
    4.94(765)
  • 2
    Rice thief chives kimchi! (Gyeongsang Province)
    4.93(73)
  • 3
    Crunching with cold cabbage! Make fresh kimchi.(Cabbage kimchi)
    4.92(116)
  • 4
    How to make it taste like green onion kimchi, a golden recipe fo
    4.88(42)