On Pepero Day, delicious Korean beef steak
It's Pepero Day today I've been really busy these days --;; Pepero Day.. It's sad to just pass by, so I'll prepare delicious Korean beef steak for Pepero Day
2 serving
Within 60 minutes
좋아좋아3
Ingredients
  • Sliced beef
    400g
  • Salt
    1/2t
  • ground pepper
    wanted
  • olive oil
    1/2T
  • vegetable.
    suitably
Cooking Steps
STEP 1/6
I'm going to grill the steak for the sirloin steak
Put it on a kitchen towel and wipe off the blood
STEP 2/6
Sprinkle with salt and pepper, coat with olive oil and let stand for about 30 minutes
I ground the pepper into big pieces
STEP 3/6
Put meat on a hot pan and grill it
(Sighing)
I don't know if it's not heated enough, but there's no smoke;;
STEP 4/6
You can flip it over and grill it
As expected
It's up to you to cook the meat. You can cook it on your own
STEP 5/6
Let's leave it on the grill for 10 minutes
Lock up the gravy and let the meat cook for a while with residual heat
STEP 6/6
I've been grilling onions for you've been grilling them.. Hah!
I put salt and pepper on it
I used raspberry sauce for steak
I prepare the garnish in the refrigerator however I want
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