How to make super simple cheesecake with 5 minute dough
It's Friday morning again I love the peaceful time that comes after school hours such as the morning war. It's a time when I miss a cup of warm coffee because I feel relaxed when I organize my children's movements. The day when there is tea food with a cup of coffee is a happier sunset. Today, I posted a cheesecake last time and said that I would make an ultra-simple cheesecake that ends when I spin it in a blender and introduce it to you. Do any neighbors remember? LOL It's a plausible cheesecake that you can't imagine the process just by looking at the results, but if you look at the process, it's this easy?? Simply? A cake is made? They'll probably do it!!! It's made in the evening and stored in the refrigerator overnight, so it's a very delicious cheesecake with a hard cross-section and a shrunken top and side. Can you see the dense, smooth cross section?? Do you agree with the word delicious cheesecake? Again this time, the bottom is simply made by breaking the digestives and mixing them with melted butter, and the cheese dough is all put in with a blender and it' It was. I took a picture the next morning and had coffee and breakfast. It's a cheesecake that barely restrained me and finished in one piece. Let's make it with me to see how simple and easy it is??
4 serving
Within 60 minutes