Hamkatsu
How about Spam katsu as a side dish for Spam katsu? Have you heard of #kidl side dishes, #ham food, #spam food, #hamkatsu, #spamkatsu, #side dishes, #spamkatsu? If you fry pork, pork cutlet, tenderloin cutlet, tenderloin cutlet, sirloin cutlet if you fry sirloin, spam katsu if you fry spam, ham katsu if you fry ham, it's all right~^^ The ham in the can is not all spam, but the ham in the can feels like spam... Canned ham is just spam. I think this is how it goes, right? #The use of spam is endless... Today, I fried spam rolling around the house. Inside, it's moist. It's savory. It's charming.. If you have spam left at home, why don't you make a meal of spam katsu tonight? My husband and wife don't like ham very much. Ham gift sets that come every holiday are distributed to acquaintances, and I couldn't eat all the spam I received last year's Lunar New Year, but this Chuseok, ham gift...-- Honestly, cooking oil is better..I was wondering how to handle this. I don't eat much. So if I make it with spam cutlet, I think I'll eat it better than just eating it, so I'm going to try it!!!
2 serving
Within 30 minutes
콩설기
Ingredients
  • canned ham
  • Flour
  • Eggs
  • bread crumbs
Cooking Steps
STEP 1/6
All I need is flour, eggs, and bread crumbs. Please prepare the flour in a bag.
STEP 2/6
Cut the ham into a wide side and prepare it.
STEP 3/6
Shake ham in a flour bag.
STEP 4/6
Shake the flour and dip it in egg water to coat it with egg water.
STEP 5/6
Put it in the breadcrumbs and press it hard so that the breadcrumbs are evenly coated.
STEP 6/6
Fry it in oil and it's done...
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