Sausage curry
It's easy to make even a beginner's cooking. I can make it quickly with sausages and onions.
1 serving
Within 15 minutes
mozzimin0106
Ingredients
  • Vienna sausage
    4~5ea
  • onion
    1/2ea
  • Curry
    2T
  • Cooking oil
    1T
  • furikake
    2T
Cooking Steps
STEP 1/7
Cut the onion in half and slice it thinly.
STEP 2/7
Make cuts to Vienna sausage.
STEP 3/7
Grease a pot with cooking oil and stir-fry sliced onions.
STEP 4/7
When onions are half transparent, add sausage and stir-fry together.
STEP 5/7
Pour 4 cups of water when the cut sausage opens little by little.
STEP 6/7
Add curry powder, please.
STEP 7/7
When it boils, turn off the heat and enjoy it with rice.
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