STEP 1/8
Ingredients ready!
Prepare 8 chicken nuggets, 2T canned corn, macaroni (2 cups based on paper cups), 8-10 Vienna ham sausages, and 1/2 onions.
It's not in the picture, but.. Prepare mayonnaise and mustard sauce as a sauce.
STEP 2/8
Add 1/2 water to macaroni in a large skillet and macaroni as it boils. Cook over high heat for about 20 minutes.
STEP 3/8
The chicken nuggets are not preheated in a frying pan, but are covered with cooking oil, and baked on medium heat until golden brown.
STEP 4/8
Place roasted chicken nuggets in a bowl..
STEP 5/8
Cut into small squares.
STEP 6/8
Put the chicken nuggets cut into small pieces in a large bowl, chop the onions into small sizes, put them in a bowl, and put them in a can of corn.
The boiled macaroni is cooled several times under running cold water, sifted, drained, and placed in a chicken nugget bowl.
Place all the ingredients in a bowl and sprinkle with mayonnaise and mustard sauce and mix evenly.
STEP 7/8
Vienna ham sausage is baked in a preheated frying pan with cooking oil by making cuts in the shape of octopus feet.
STEP 8/8
Scoop chicken nugget salad into a small bowl and decorate some baked Vienna ham sausages.
Sour with mustard sauce, spicy with onions, savory chicken nugget salad with Vienna ham and corn and chicken nuggets!
Gooood!