Healthy taste! Black bean porridge
No more hair loss and gray hair! It's a black bean porridge made with a wish of ^^. Porridge I made while thinking if there is any other food I can make with black beans. It doesn't have a fancy taste because it's only made with beans, but it's light and clean, and it's more than I expected.
3 serving
Within 60 minutes
beate
Ingredients
  • black beans
    70g
  • Rice
    130g
  • Water
    6cup
  • Salt
    little
Cooking Steps
STEP 1/6
Wash the beans and soak them in water for more than 4 hours.
Wash the rice and soak it for more than an hour.
STEP 2/6
Boil the beans for about 5 minutes.
STEP 3/6
Grind the soaked rice roughly on the cutter
STEP 4/6
Put the boiled beans in a blender and grind them finely with 3 cups of water.
STEP 5/6
Put the ground rice and 3 cups of water in the pot and bring to a boil over high heat.
When it boils hard, lower the heat to medium and boil for another 4-5 minutes.
STEP 6/6
Reduce the heat to low, boil the ground beans for another 15 to 20 minutes, and season to taste with salt.
a savory and soft black bean porridge. I was a little surprised that it was much better than I thought. Of course, the taste of porridge varies depending on the taste and quality of beans, which are the main ingredients.
Cooking review
5.00
score
  • 370*****
    score
    I ground the frozen beans (pods and almonds) in the freezer and made them delicious! I sometimes cook porridge, but I liked it because it was much more savory and flavorful when I boiled it with ground nutsThank you for the recipe.
    2022-08-28 17:34
  • 378*****
    score
    It's delicious
    2019-08-24 17:09
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