I have a lot of potatoes
And I really like potatoes!
I made "Wedge Potato," a simple dish for living alone
1 serving
Within 60 minutes
초코콩
Ingredients
Potato
Salt
ground pepper
parsley
Cooking Steps
STEP 1/6
Wash the potatoes clean and cut them into half-moon shapes.
STEP 2/6
Soak in cold water for 10 to 15 minutes to remove starch.
STEP 3/6
Drain and mix well with salt, pepper and parsley.
STEP 4/6
Place in oven pan and bake at 200 degrees for 20 to 30 minutes.
STEP 5/6
If you put it on a plate, it's complete!
STEP 6/6
It was crispy on the outside and moist on the inside, and it was moderately salty and fragrant because it was seasoned beforehand, and it was so delicious! Thank you~
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