How to make steamed bean sprout shrimp Spicy Yum Yum :D
Shrimp that's in season these days! It's so sweet and delicious, right? I suddenly craved steamed seafood, so I made steamed shrimp and bean sprouts at home. Crunchy bean sprouts are good. Sweet shrimp is also delicious rice thief.
2 serving
Within 30 minutes
보루빵
Ingredients
  • Shrimp.
    6~7ea
  • Manila clam
    1handful
  • Bean sprouts
    1pack
  • water parsley
    little
  • leek
    1ea
  • Cheongyang red pepper
    2ea
  • Red pepper
    1ea
  • Red pepper powder
    4spoon
  • Soy sauce
    3spoon
  • cooking wine
    2spoon
  • Oligosaccharide
    2spoon
  • crushed garlic
    1TS
  • ground pepper
    suitably
Cooking Steps
STEP 1/11
I was thinking about putting only shrimp, but there was a frozen clam in the freezer, so they put it in together.
I think it'd be good if you put in seafood together
If you don't want to eat shrimp, you can use a bigger one.
STEP 2/11
Prepare bean sprouts that are essential for steamed shrimp!
And I prepared water parsley, green onions, and peppers.
STEP 3/11
I'll make a lot of seasoning beforehand
STEP 4/11
Wash the bean sprouts and prepare them. Trim the vegetables and cut them into appropriate sizes.
STEP 5/11
I'll officially start making it!
Cook pre-washed shrimp and clams in a pan.
STEP 6/11
Water came out of the clams, so I just stir-fried them and cooked them, but if you only want shrimp, you'd better put a cup of water in a soju glass and cook it.
STEP 7/11
If clams open their mouths and shrimp are also cooked red, put bean sprouts on top and cover them to hold their breath.
STEP 8/11
After the bean sprouts are out of breath, add the sauce and stir-fry it well.
STEP 9/11
Lastly, add green onions and peppers and mix them
STEP 10/11
Put water parsley on top at the end!
To finish, you can add sesame oil to your preference.
STEP 11/11
Put it in a bowl and sprinkle sesame seeds. Spicy steamed shrimp made with seasonal shrimp is done
I just stir-fried it because some water came out of the clams, but if you think it's not enough moisture at first, add some water with a soju glass and stir-fry seafood. If there is too much moisture, add starch water at the end to adjust the concentration.
Cooking review
4.92
score
  • 131*****
    score
    Thank you! I made it easy! I don't need to buy it anymore
    2024-02-05 18:10
  • 867*****
    score
    It's a really delicious recipe Thank you.
    2023-10-03 22:36
  • 365*****
    score
    It's spicy and it's not sweet and it's so delicious!!
    2022-10-13 14:18
  • 549*****
    score
    We had a housewarming party with my in-laws, and it was a huge success!! It's much simpler than you think I made the same ingredients as the recipe says (with a lot of shrimp and clams)! I used the frozen shrimp If you follow the same recipe for seasoning and cooking order, you'll succeed no matter what! I'm planning to do it again at the next housewarming party. Thank you.
    2022-10-04 13:01
  • 131*****
    score
    I succeeded in making steamed shrimp
    2021-05-03 12:57
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