super-simple; stir-fry seaweed stems
Just like seaweed, seaweed stems by adsorbing carcinogens in the body It is released from the body to suppress the progression of cancer and cancer It stimulates the production of thyroid hormones from urology It helps with physical development. It cleans the fat in your blood To facilitate bowel movements It helps you do it (This is a Google search)
4 serving
Within 60 minutes
달콤스윗맘
Ingredients
  • salted seaweed
    400g
  • onion
    1ea
  • crushed garlic
    1TS
  • salted anchovies
    1TS
  • Soy sauce
    1TS
  • Sugar
    1/2TS
  • Sesame oil
    1/2TS
  • Sesame
    1TS
  • Starch syrup
    1/2TS
Cooking Steps
STEP 1/8
Prepare a pack of salted seaweed stems (400g).
STEP 2/8
Wash it in cold water and remove the salt
Soak it in lukewarm water for about 30 minutes to make it salty.
STEP 3/8
Put 3 tablespoons of olive oil on a heated pan
I'll cut the seaweed stems into pieces
With 1 tablespoon of minced garlic
Stir-fry over medium heat.
STEP 4/8
(Three crabs) 1 tablespoon of anchovy sauce
STEP 5/8
1 tablespoon of soy sauce
Add 1/2 tablespoon of sugar
Stir-fry it for about 4 minutes
STEP 6/8
One onion
Cut the seaweed into thick pieces
Stir-fry together for 4 minutes.
Add 1/2 tablespoon starch syrup and stir-fry.
STEP 7/8
The time to stir-fry the seaweed stems
Add or subtract according to the desired texture of the seaweed stem.
To my family's taste, if you stir-fry it for about 8 minutes
I think it's good because it's firm.
Turn off the light
Add 1/2 tablespoon sesame oil and mix
Sprinkle 1 tablespoon of sesame seeds, too
STEP 8/8
Put the stir-fried seaweed stems on a plate and sprinkle sesame seeds on top.
Adjust the time to stir-fry the texture of seaweed stems as desired.
Japchae Recommended recipe
  • 1
    How to make pepper japchae
    4.91(11)
  • 2
    Japchae
    4.88(16)
  • 3
    Spicy bean sprout japchae
    4.79(127)
  • 4
    Red pepper japchae. Golden recipe for red pepper japchae
    4.97(36)
Bulgogi Recommended recipe
  • 1
    Red pepper paste, pork, bulgogi, golden recipe. The secret of th
    4.95(41)
  • 2
    Bulgogi with pork and soy sauce
    4.97(29)
  • 3
    "Bean fire without failure!" Dinner menu recommendation. Making
    4.88(33)
  • 4
    How to make Jongwon Baek pork bulgogi! The soy sauce is so good
    4.83(47)