[True food] Tteokbokki from a snack bar! You can make it at home
Did you know that fish cake soup is the secret of tteokbokki at snack bars? Try making tteokbokki at a snack bar at home!
2 serving
Within 10 minutes
μ°Έν•œμ‹ν’ˆ
Ingredients
  • Tteokbokki and rice cake
    20ea
  • onion
    1/4ea
  • leek
    1/2ea
  • chili
    1ea
  • Garlic
    1/2T
  • Sugar
    1T
  • Water
    1.5cup
  • red pepper paste
    1T
Cooking Steps
STEP 1/5
Please prepare the ingredients!
STEP 2/5
First, put all the ingredients in water and boil!
First, a spoonful!!!
STEP 3/5
Boldly take a spoonful of red pepper paste!! Add a spoonful of sugar and simmer!
STEP 4/5
Boiling. Boiling
STEP 5/5
If it's five to ten minutes, it looks delicious It's cooking!
It's so easy but it's so delicious!!
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