Grilled chicken bong oven
The kids really like chicken, but I didn't want to feed them fried food too often, so I made it
2 serving
Within 60 minutes
덤보둥이
Ingredients
  • a chicken stick
    500g
  • Salt
    1.5
  • ground pepper
    1.5
  • Milk
    200ml
Cooking Steps
STEP 1/5
Only the chicken sticks are packed
Buy it, wash it, and soak it in milk
STEP 2/5
After 30 minutes, drain with a kitchen towel and season with salt.
STEP 3/5
In the meantime, preheat the oven to 180 degrees
STEP 4/5
Bake a moderately seasoned chicken stick back and forth for 30 to 40 minutes.
STEP 5/5
If you want a sweet and salty taste, prepare one-on-one starch syrup soy sauce and spread it three times in the middle of baking
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