I went to the mart and found seasonal fruits and figs.
I don't usually eat figs, but if I eat them like this, I can take care of both nutrition and taste!!
3 serving
Within 15 minutes
Taymom
Ingredients
Lettuce
4~5piece
salad vegetables
1handful
Blueberry
10piece
Walnut
10piece
parsley powder
little
Fig
3ea
balsamic vinegar
3T
chopped onion
2T
crushed garlic
1/2T
lemon juice
1T
olive oil
3T
Salt
little
Oligosaccharide
1/2T
Syrup
1t
Cooking Steps
STEP 1/3
I make the sauce.
Chop the onion and garlic and mix them with the rest of the seasoning ingredients. Don't mix the syrup together, sprinkle a little on the salad later.
STEP 2/3
Wash the walnuts in hot water and stir-fry them in a hot pan. The figs are divided into quarters. I peeled it.
STEP 3/3
Serve with syrup before you eat.
Double the sauce and put it in a bottle like that, so it's as convenient as a commercial sauce.
Cooking review
5.00
score
842*****
score
I put dressing on top of Capreze salad and it's the best :)
2022-12-21 08:00
583*****
score
It's delicious
2022-05-04 19:34
952*****
score
The dressing is good^^
I used 4 spoons of balsamic and it tasted better^^Thank you for the recipe
2021-09-21 09:54
237*****
score
I put different ingredients in the same recipe, but it's really good, so I'm already making it for the second time Thank you for the good recipe :)
2020-01-07 17:14
792*****
score
Since last year, I've been serving this salad every time it's fig season ^^. I'd like to thank Hyejeong's Yaksun Kitchen for posting the recipe because the reactions are always so good Please continue to post a lot of good food ^^
2019-10-01 01:00
swi****
score
Oh! It's really good! It's really good if you control it with syrup or salt according to your taste