STEP 1/13
First, make the bibim seasoning.
Put all the seasoning ingredients in the pot and let it cool by boiling until the meat is cooked.
STEP 2/13
The basic ingredients are peaches, bean sprouts, onions, and cucumbers.
STEP 3/13
Put a pinch of water and salt in a pot and boil the bean sprouts. (2-3 minutes)
STEP 4/13
Remove the boiled bean sprouts, rinse them in cold water, and drain them on a sieve
STEP 5/13
Put water in a pot and boil the glass noodles when it boils (7-8 minutes)
STEP 6/13
Rinse the boiled glass noodles in cold water and drain them on a sieve
STEP 7/13
Cut the cucumber into small pieces
STEP 8/13
Remove the seeds and shred the peach
STEP 9/13
Put sesame oil and sesame salt in the glass noodles and mix them
STEP 10/13
Add 2 tablespoons of sauce and mix it
STEP 11/13
Add onions, bean sprouts, cucumber, and peach salad and sesame seeds
STEP 12/13
Add 3 tablespoons of sauce and mix.
STEP 13/13
I'll put it on a plate