twinkling as if one's face were reflected in the scales
I bought two fresh silver hairtail fish
The price is so nice
That thick hairtail
One fish, oh-chan^^

I posted it on the recipe for braised hairtail
Fish needs to get rid of the fishy smell first~~
First, cut the base of the head vertically and remove the internal organs,
And then
You can see the black curtain.
If you remove that
It doesn't smell fishy,
I bought it cheaply
I trimmed it myself
The fish shop takes care of everything~~

The glittering silver scales are pretty to look at, but make sure to scratch them out
It's hard to digest
It can also cause food poisoning
It's a part~
Hairtail meat is thick
I gave her a sheath. ^^
One for soup,
One is grilled
I'm going to transform
Season the hairtail with salt

Prepare the ingredients for hairtail soup,
I used the stage credit,
It's good enough even if you just use radish

How to prepare the gourd
Let me introduce.
The skin is very hard like a sweet pumpkin.
So, at the market, the skin is peeled and shredded
They usually sell gourds
I used to peel a gourd
I've cut my hand before
It's been a piece of cake since the start
Put it out and use a knife to peel it
I peeled it off~~
If you add this gourd, you'll enjoy a much deeper and lighter taste of the soup.^^

Please prepare the prepared ingredients, too.
Slice green onions, green onions, and red peppers sideways
Please cut the cabbage
They cut the garlic on the side
In clear soup, add minced garlic
Because if you put it in, the soup gets messy,
Shake the seeds off the chilies
Please remove it,
It's also for a clean soup~~

Boil 1,200cc of water with a slice of kelp
Take out the kelp first
over medium-low heat
Boil it until it's cooked.

Next, hairtail and Joseon hobaksoon
Put it in and boil it.
Don't stir it too much when it's boiling~
Hairtail meat breaks easily.

Remove the foam in the middle
Please give it to me,,

Make the seasoning boring with soy sauce and salt for the insufficient seasoning. If you season with only soy sauce, the soup will turn black
Add the rest of the ingredients

When the vegetables are out of breath
You can turn off the lights
I wondered if it was fish soup
It's a clean and light taste of hairtail soup! ^^

Add enough oil to the hairtail and do not turn over until one side is fully cooked
Please grill it for me,
I've seen this somewhere
try to bake without cutting
It's not a mess.lol
Can you see the connections?
Please pretend you don't know~~^^;

I searched the refrigerator and took out side dishes,
White rice and hairtail soup,
Even yellow hairtail roasts,
The groom who left work
My eyes are wide open

Hairtail soup with hairtail
I'll scoop it up with a spoon
One bite
Oh! Just in my mouth
I'm melting~^^

Grilled hairtail on top of rice
Add a piece of it
This is another rice thief^^

Two hairtail fish
Great table setting is complete!!