be stacked in layers. The texture is crazy, too. Grape crab cake
Every single sheet that's piled up.. My heart is also shalala.. All the recipes in the world. 10,000 recipes A new name for "Our Fruit" Gyeongsangbuk-do Fruit Integrated Brand "Daily" www.dailysfruit.com
6 serving
Within 60 minutes
만개의레시피
Ingredients
  • egg
    3ea
  • Sugar
    40g
  • Gravity powder
    90g
  • whipped cream
    270ml
  • lemon juice
    2t
  • Milk
    320ml
  • Cooking oil
    13g
  • grape
    150g
  • Sugar
    50g
  • Sugar
    100g
Video
Cooking Steps
STEP 1/10
Mix 3 eggs, 40g of sugar, and 320ml of milk with a whisk.
STEP 2/10
Add 90g of gravity and 13g of cooking oil to the egg water.
STEP 3/10
Sieve the dough.
STEP 4/10
Grill the sifted dough thinly in a pan.
STEP 5/10
Add 150g of grapes, 100g of sugar, and 2t of lemon juice and simmer over medium heat until the flesh and skin of the grapes are separated.
STEP 6/10
Strain the boiled grapes through a strainer.
STEP 7/10
Add 270ml of whipped cream, 50g of sugar, and add grape juice to whip.
STEP 8/10
Apply whipped cream to the crepe and when three crepes are piled up, apply the grape syrup made.
STEP 9/10
Repeat step 8 four times.
STEP 10/10
Finally, sprinkle grape syrup and decorate the grapes to complete.
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