Name: Making Stir-Fried Seaweed Crisp, Sweet, and Delicious Side Dish!
Total time: 15 min
Yield: 6
Ingredients: Kim 20~30piece; Sesame little; grape seed oil 1/2cup; Soy sauce 3TS; Sugar 3TS; cooking wine 1TS

10K Recipe

Making Stir-Fried Seaweed Crisp, Sweet, and Delicious Side Dish!

I enjoy eating seasoned laver, so I can't reach dry laver. Keep it well, but it's bound to get soggy! It's a great way to use dried seaweed and soggy laver! It is crispy and sweet, so we introduce side dishes that children to adults love so much :-)

6 serving

Within 15 minutes

은형제두아들엄마

Ingredients

Kim

20~30piece
Sesame

little
grape seed oil

1/2cup
Soy sauce

3TS
Sugar

3TS
cooking wine

1TS

Cooking Steps: STEP 1/6

Cut dried seaweed into 4 pieces and cut it about 2cm (to an edible size).

STEP 2/6

Heat 1/2 cup oil or 1/2 cup oil in a royal pan.
(If you fry the seaweed in oil, it's ready-)

STEP 3/6

Add the cut seaweed all at once and stir-fry using two stir-fry spatula, mixing well on both sides.

STEP 4/6

Put the well-fried seaweed in a bowl and boil it in a pan with 3 tablespoons of soy sauce, 3 tablespoons of sugar, and 1 tablespoon of cooking wine.

STEP 5/6

When the sauce boils, reduce the heat to low and add dried seaweed to mix evenly to make the sauce cut well.
Lastly, sprinkle sesame seeds and it's done!

STEP 6/6

The soggy seaweed is crispy and sweet. It's done!

It's better to stir-fry seaweed quickly when you fry it in oil. It's easy to steam because of the high fever. When you stir-fry the sauce, it's! Be careful not to lump the seaweed because it feels soggy when it clumps up.

Cooking review

4.84

score

298*****

score

You did a great job. ^^

2023-08-28 21:35
556*****

score

Oh my, it's good I end up eating a lot I baked 30 sheets, but I'm going to blink

2022-12-28 09:21
895*****

score

Wow! He's really a rice thief I really enjoyed the food

2021-12-13 12:12
466*****

score

It was difficult to treat the aged seaweed, but it tastes really good according to the recipe..Thank you.

2021-11-09 10:37
807*****

score

I didn't add it because I ran out of cooking wine, but it's good I like soy sauce and sugar 2

2021-10-19 13:16

609*****

score

It was so, so, so, so delicious that I think I ate half of it after cooking and before putting it in a bowl

2020-05-29 00:46

344*****

score

How can I not let it get stuck when I stir-fry it in the sauce? The sauce is too strong and it's all stuck together and just threw away the seaweed...

2020-05-09 11:07

765*****

score

It's hard to adjust the oil temperature I burned it in the beginning But it's really good

2019-12-29 14:18

188*****

score

Wow, I totally drink it

2019-07-18 07:44

256*****

score

It's the best^^

2019-06-20 11:58

799*****

score

It's so hard to fry seaweed. It was crazy riding.I threw away half of it and it was bitter, but it was delicious.

2019-06-19 21:17

784*****

score

It was the best side dish I've ever made

2019-06-19 14:15

126*****

score

I ate it deliciously^^

2018-12-07 14:03

869*****

score

I took out a little bit of sugarIt's good

2018-06-05 14:52

283*****

score

It's delicious. I'm eating something

2018-05-28 18:12

133*****

score

I think I put a lot of seasoning It's crispier than seaweed, so it's jjangajji It's still delicious I'll have to try it again next time

2018-02-06 18:28

949*****

score

I think 20-30 sheets of seaweed is too muchHaha I think 10 pictures will be enough~~ The ratio with the sauce is the same Thank you for the good recipe Thanks to you, I really enjoyed the seaweed that was hard to deal with!

2018-01-30 16:56

sta******

score

... There are crunchy ones, too...You're right. It's still delicious!!! BBB

2017-12-12 14:26

754*****

score

It tastes better than buying it outsideI'm going to do it for the second time~~The groom who is picky about food tastes good He's doing it

2017-11-15 13:43

553*****

score

I've only cooked seasoned dried seaweed, but stir-fried seaweed tastes different. It goes well with white rice. I will eat gratefully.~^^

2017-10-02 13:14

730*****

score

Enjoy your dinner tonight I made it well The seaweed in the freezer I can't believe I can make it. (^_^) Thank you.

2017-09-30 20:03

920*****

score

I'm Kim Tteok ....It's a broken heart

2017-09-28 18:00

124*****

score

I said I'd do it, but it's not too dry But it's delicious What did you do wrong?

2017-09-17 20:58

343*****

score

It's good as a side dish~~ I can't stop^^

2017-09-14 19:34

613*****

score

I took care of the seaweed that was rolling in the refrigerator Thank you for the delicious recipe^^ Add: I like dried seaweed chips, but I liked it because it tasted like that

2017-09-14 09:51

888*****

score

It's really good^^

2017-09-14 02:47

971*****

score

I keep eating crispy and savory things^^

2017-09-13 09:56

986*****

score

Oh my! This is really good. I kept picking it up, so I did it twice. Thank you

2017-09-12 19:56

112*****

score

My child and husband ate it well because it was delicious. It was less sweet because I added a little sugar, but next time, I will add more sugar according to the recipe.

2017-09-12 09:27

632*****

score

Good, good! I left it in the freezer because it was a waste of soggy steam, but thanks to you, I ate it deliciously The groom said it was so good. He made a bowl of rice^^

2017-09-10 15:04

174*****

score

It's simple and delicious!!!

2017-09-04 22:43

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