Eggplant dish~ Making simple and delicious jisamseon (Tissan xie
When I go to eat lamb skewers, I always order Jisun I made it because it looked simple, but it's better than what they sell^^
2 serving
Within 60 minutes
토깽양
Ingredients
  • Branch
    2ea
  • Potato
    1ea
  • pepper
    1ea
  • potato starch
    2T
  • crushed garlic
    2-3T
  • Sugar
    1T
  • Oyster sauce
    0.5T
  • Soy sauce
    1T
Cooking Steps
STEP 1/8
Wash and prepare bell peppers, eggplants and potatoes
STEP 2/8
Cut the potatoes into thin slices
STEP 3/8
Grill the potatoes until golden
STEP 4/8
Fry the eggplants in oil, too
I didn't like greasy food, so I cooked it for him, but it's good to fry
STEP 5/8
Stir-fry minced garlic and bell pepper
STEP 6/8
Mix all the sauce and pour it in
STEP 7/8
Once it boils, stir-fry the potatoes and eggplants and let them soak evenly
STEP 8/8
Add starch water and stir-fry it one more time
Potatoes and eggplants are good to fry Oyster sauce is salty Don't think it's too little. It'll be enough
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