STEP 2/10
The most important thing in the Jongwon Baek naengmyeon recipe
I'm going to make broth.
The original recipe is to use seasoned soy sauce
I didn't have soy sauce, so I used tzuyu
If you don't have Tzuyu, use the brewed soy sauce at home
It's okay to make it.
Add 2 spoons of soy sauce, 2 spoons of sugar, 2 spoons of vinegar to 1 cup of water and mix well.