an ultra-simple ham and cheese sandwich with baguette bread
It's a sandwich that combines the chewy texture of baguette bread, the crunchiness of vegetables, and ham and cheese. It's easy and quick to make, and it's good to carry around in a container, so I recommend it as an outing lunch box^^
1 serving
Within 10 minutes
카야맘
Ingredients
  • Baguette
    1/3ea
  • onion
    1/2ea
  • Tomato
    1/3ea
  • Paprika
    1/3ea
  • Lettuce
    2piece
  • Cucumber
    1/4ea
  • Sliced ham
    2ea
  • Slice cheese
    2ea
  • Mayonnaise
    2spoon
  • Irish dressing
    1spoon
Cooking Steps
STEP 1/7
Please cut the baguette in half like the picture.
STEP 2/7
Cut the vegetables into bite-size pieces.
STEP 3/7
Spread parchment paper, one spoonful of mayonnaise on one side of bread, one spoonful of mayonnaise on the other, and one spoonful of Irish dressing.
STEP 4/7
Place onion-tomato-paprika-cucumber carefully on top of it so it doesn't pop out of the bread.
STEP 5/7
Add sliced cheese and ham as shown in the picture.
STEP 6/7
Place lettuce on top of it, cover with bread, and press just enough to keep the filling from sticking out.
STEP 7/7
Roll the parchment paper at the bottom, shaping the sandwich.
If you use a bread knife to cut a wrapped sandwich, it cuts better
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