The Jongwon Baek all-round soy sauce recipe is so easy, I should
It goes well with stew or stir-fried food
It's a Jongwon Baek all-round soy sauce recipe
http://blog.naver.com/qw3859
6 serving
Within 30 minutes
엘린84
Ingredients
thick soy sauce
1cup
Korean style soy sauce
1cup
a beautiful forest
1/2cup
dried shiitake mushroom
4ea
leek
1ea
Sea tangle
Cooking Steps
STEP 1/7
Prepare shiitake mushrooms by removing the bottom and washing them.
STEP 2/7
Cut the sweet green onion into big pieces and cut it in half.
STEP 3/7
And put soy sauce in a pot or a gungjun pan.
I measured it based on a paper cup.
Add 1 cup of soy sauce, 1 cup of soy sauce, and 1/2 cup of mirin.
Add the pre-cut shiitake mushrooms and green onions and boil them over high heat.
STEP 4/7
When it starts to boil, lower the heat
STEP 5/7
I will put the kelp that I wrote down in the ingredients.
I put in kelp that's the size of a palm ~
STEP 6/7
When the soy sauce starts to boil
Add kelp and simmer for 10 minutes on low heat
STEP 7/7
After 10 minutes, take out the tea, and you're done with the Jongwon Baek soy sauce ~
It's too simple^^
It feels simpler because there are not many ingredients in it
Cooking review
5.00
score
594*****
score
Mirim wasn't there, so I just listened to it yesterday and it's rotten
2023-07-21 13:26
908*****
score
It's simple and delicious^^ Thank you
2022-11-21 11:23
376*****
score
It's not difficult and if you make it, it's very filling. ^^
2021-04-27 12:11
946*****
score
It's easy to make delicious soy sauce.
I should use it deliciously now, right
2020-03-07 14:25
292*****
score
I look for this whenever I cook
2018-01-12 12:27
457*****
score
It's so easy and delicious.
There was no kelp, so I added clam broth, but this is good, too. And the shiitake you made was good even if you mix it with rice. ! Thank you^^