10K Recipe
Stir-fried rice cake with japchae tteokbokki
Japchae tteokbokki that my mom made for me That's the taste.@ It's so delicious
2 serving
Within 30 minutes
νΈνμμ¬
Ingredients
onion
1/2ea
Cellophane noodles
1handful
Rice cake
10ea
leek
1/3ea
Garlic
1T
Sugar
1T
Soy sauce
2T
Video
Cooking Steps
STEP
1
/6
Please prepare the ingredients.
STEP
2
/6
Add water, soy sauce, sugar and garlic and bring to a boil.
STEP
3
/6
Add the sliced onions, please.
STEP
4
/6
Add the soaked glass noodles.
STEP
5
/6
Add chopped green onions, please.
STEP
6
/6
If you put the sesame seeds on top, it's done!!
stir-fried Rice Cake
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