10K Recipe
Tartar sauce with grilled salmon~*
Tartar sauce that goes well with fried food
1 serving
Within 10 minutes
밥차리라
Ingredients
Salmon
1piece
cooking wine
1
ground pepper
suitably
Mayonnaise
3TS
onion
little
Carrot
little
Vegetable pickle
little
Oligosaccharide
3
Vinegar
1ts
Cooking Steps
STEP
1
/5
Put cooking wine on the salmon and leave it for 5 minutes
STEP
2
/5
Put a little bit of oil on the pan
Yellowish front.Grill it, please
STEP
3
/5
While the salmon is being cooked, make the tartar sauce
Chop the onions, carrots, and pickles into small pieces and put them in a bowl
STEP
4
/5
Add 3 tablespoons of mayonnaise, 3 oligosaccharides and 1 teapon of vinegar and mix evenly
STEP
5
/5
Place in a golden brown salmon dish and top with tartar sauce. Done
White pepper, egg yolk, and a moderate amount
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