It's soft and chewy
[Perfectly iced] You can make it simple with a microwave. You can enjoy various flavors depending on the ice cubes you put in Make dough, freeze it, and whenever you have ice You can eat sweet and chewy ice cream.
1 serving
Within 60 minutes
C Channel
Ingredients
  • glutinous rice flour
    100g
  • Sugar
    20g
  • Water
    140cc
  • potato starch
    suitably
  • Ice cream
    suitably
Video
Cooking Steps
STEP 1/4
Mix glutinous rice flour, sugar, and water in a heated bowl, wrap it lightly with plastic wrap, and microwave it for 2 minutes.
STEP 2/4
Mix well overall, microwave for another 2 minutes and 30 seconds.
STEP 3/4
Mix until glossy, spread flat on a wide plate sprinkled with starch and cool.
STEP 4/4
Cut the dough into 6 pieces, put ice cream in it, and wrap it around.
Kimchi Recommended recipe
  • 1
    Fried Kimchi Golden Recipe Kimchi Stir-Fried Kimchi
    4.89(425)
  • 2
    Golden recipe for green onion kimchi. How to make green onion ki
    4.94(766)
  • 3
    Making fried kimchi with side dishes! It's simple, but it's tota
    4.86(51)
  • 4
    Make sure to make Lee Youngjapa Kimchi during "Omniscient Interf
    5.00(44)
Bulgogi Recommended recipe
  • 1
    Making pork and red pepper paste bulgogi delicious and simple
    4.87(23)
  • 2
    I only collected squid, bulgogi, and delicious things!! Squid an
    4.91(23)
  • 3
    Making grilled beef with sliced pork belly
    4.98(48)
  • 4
    How to make beef bulgogi with your own soup, Jongwon Baek bulgog
    4.86(21)