STEP 1/5
Making grape juice and seasoning for tteokbokki
Cut 20 grapes in half and remove the seeds
STEP 2/5
Making grape juice and seasoning for tteokbokki
Grind the grapes in half with a blender or goblin chamber to make juice
And mix the ingredients for tteokbokki sauce to make the sauce in advance
STEP 3/5
Cooking tteokbokki and fish cake
In a suitable pot, frying pan, tteokbokki sauce, grape juice, 1 cup of water,
Add tteokbokki rice cake and square fish cake and mix well.
STEP 4/5
Learning ingredients
When cooked, add chopped red onion and green onion and cook well
STEP 5/5
Decoration & Completion
Put the eggs in a bowl and decorate it with sesame seeds, and the newly born national snack "Tteokpoki" is complete
1. When you add red onion and green onion, you can add some grapes
2. Add other vegetables to your liking (carrot, cabbage, etc.) and it looks good on you
3. If you cook over high heat, it burns, so I recommend you cook over medium or low heat
4. You can make it easier if you refer to the video recipe