sweet and sour banana vinegar
Healthy sour, sweet and sour banana vinegar Isn't it a magic spoon that makes your body lighter? Banana vinegar if you're preparing for a summer diet!
1 serving
Within 30 minutes
식탁이있는 삶
Ingredients
  • Banana
  • Sugar
  • Vinegar
Cooking Steps
STEP 1/5
Prepare the Sumifuru rose banana, sugar, and vinegar. Please note that all materials are used in a 1:1:1 ratio.
STEP 2/5
Cut the prepared Sumihuru rose banana into 1cm thick pieces.
STEP 3/5
Put vinegar and sugar in a pre-disinfected bottle and stir to melt the sugar.
STEP 4/5
Put in the banana and seal it.
STEP 5/5
Let it ripen in a cool place for 2 weeks, remove the banana, and enjoy the sweet and sour banana vinegar!
The color of vinegar gets darker as it ages.
As it ages, you can feel the deeper the taste.
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