Slurp with rice! Making bacon cabbage rolls
I chose you for today's rice thief! Making bacon cabbage rolls!
1 serving
Within 15 minutes
C Channel
Ingredients
  • Cabbage
    1/4ea
  • Salt
    little
  • Bacon
    200g
  • leek
    5cm
  • Sesame oil
    1ts
  • Soy sauce
    1/2Ts
  • crushed garlic
    little
  • Vinegar
    1/2Ts
  • Oyster sauce
    1/2Ts
  • Sugar
    1/4ts
Video
Cooking Steps
STEP 1/5
Shred cabbage, sprinkle salt, and drain.
STEP 2/5
Roll the drained cabbage into bite-sized pieces and wrap 3 slices of bacon.
STEP 3/5
Put it in a heat-resistant plate and heat it in a 600W microwave for 5 minutes.
STEP 4/5
Put green onions, sesame oil, soy sauce, garlic, vinegar, oyster sauce, and sugar in a bowl
Mix it well.
STEP 5/5
Sprinkle sauce on top of the roll and you're done
Cooking review
5.00
score
  • 811*****
    score
    Both husband and son are satisfied.
    2021-10-07 19:46
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