Strawberry strawberry pound cake
Strawberry strawberry pound cake
1 serving
Within 90 minutes
C Channel
Ingredients
  • Strawberry
    150g
  • Sugar
    30g
  • lemon juice
    1TS
  • pancake mix
    200g
  • Eggs
    2ea
  • Milk
    50ml
  • unsalted butter
    50g
  • White chocolate
    50g
  • Strawberry
    3ea
  • Honey
  • Mint
Video
Cooking Steps
STEP 1/6
Heat butter in the microwave for 500w for 30 seconds to 1 minute and melt it. Cut off the top of the topping strawberries, cut them in half lengthwise, and soak them in honey.
STEP 2/6
Cut the strawberries inside the pound cake into 1cm pieces. Heat strawberries, sugar, and lemon juice in a microwave (500w 2 minutes 30 seconds). Sift the strawberry juice through a sieve.
STEP 3/6
Combine pancake mix, eggs, milk and melted butter. Add a little strawberry juice and pulp and mix slightly.
STEP 4/6
Bake for 30 to 40 minutes in an oven preheated to 170. Remove when the heat cools.
STEP 5/6
Heat the white chocolate in the microwave (500w approximately 1 minute). Add the remaining strawberry juice and mix.
STEP 6/6
Sprinkle 5 on the pound cake. Decorate it with strawberries and mints.
Bibimbap Recommended recipe
  • 1
    Avocado and egg bibimbap
    4.94(50)
  • 2
    Tuna bibimbap
    4.99(284)
  • 3
    Yeolmu Bibimbap is the best in the summer
    5.00(9)
  • 4
    [Bean sprout rice] It's easy to make bean sprout bibimbap (+even
    4.89(9)
chicken Recommended recipe
  • 1
    [Chicken teriyaki] A dish that you can enjoy at home on weekends
    4.87(165)
  • 2
    Kyochon Chicken Style, Homemade Soy Sauce Chicken Making
    5.00(5)
  • 3
    "Air fryer chicken" crispy on the outside and moist on the ins
    4.89(38)
  • 4
    Kyochon chicken. I'm not jealous of soy sauce chicken
    4.80(5)