Seasoning salted shrimp
You can eat it with a wrap
6 serving
Within 5 minutes
밥차리라
Ingredients
  • salted shrimp
    4TS
  • Thank you
    5
  • Red pepper powder
    1
  • crushed garlic
    1
  • Sesame
    suitably
  • Oligosaccharide
    1ts
Cooking Steps
STEP 1/3
Place in salted shrimp and lightly rinse in cold water
Drain and place in a bowl
STEP 2/3
I'll cut and put in Cheongyang vinegar
Red pepper powder
crushed garlic
Sesame seeds
Oligosaccharide
I'm putting it in
STEP 3/3
If you mix it well, it's done
Rinse it as much as you eat
Cooking review
5.00
score
  • 730*****
    score
    Next time, I'll add green vinegar and minced garlic
    2024-09-08 11:27
  • 573*****
    score
    I don't have a picture, but you enjoyed your lunch today Thank you!
    2020-12-16 21:09
  • 588*****
    score
    It's more savory and delicious with 1 teaspoon of sesame oil I recommend it
    2020-12-07 23:48
  • 762*****
    score
    The famous Sundaeguk restaurant in our region serves salted shrimp, and my boyfriend asked me to make it, so I was at a loss, but I made it right away after seeing this recipe Spicy jajangmyeon is good!
    2020-11-07 21:26
  • 985*****
    score
    I needed salted shrimp for Pyeonyuk, so I made it after looking at the recipe~~ I didn't wash it in water because it's going to be the sauce. It's too salty, so it tastes more savory. Thank you^^
    2020-03-08 21:35
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