"Mediterranean Roast Chicken" is perfect for welcoming guests
If you put it with red wine, you can create an enviable atmosphere at Gyeongridan-gil "Mediterranean roast chicken" is perfect for special guests
2 serving
Within 60 minutes
락앤쿡
Ingredients
  • Chicken meat
    1ea
  • Potato
    2ea
  • Carrot
    1ea
  • Cabbage
    5ea
  • Garlic
    1pack
  • cherry tomato
    5ea
  • Lemon
    1ea
  • Rosemary
    1ea
  • olive oil
    3T
  • Salt
    1little
Cooking Steps
STEP 1/5
Wash the chicken clean and cut into large pieces and season with 1 stalk of rosemary, olive oil, pepper, and salt.
STEP 2/5
Cut the whole garlic in half and cut the potatoes, carrots, and mini cabbages into large pieces.
STEP 3/5
Cover the pan with olive oil, place the chicken on top and bake crispy on the outside, then fry 2) potatoes, carrots, mini cabbages, and whole garlic in the same pan.
STEP 4/5
Place 3) and cherry tomatoes in an oven container and cook in an oven preheated to 180 degrees for 20 minutes.
STEP 5/5
"Mediterranean roast chicken" that goes well with red wine is complete!
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