[Dome] Braised spicy sea bream with spicy sauce
a spicy main dish made of thick and soft sea bream
3 serving
Within 60 minutes
COOKEY쿠키
Ingredients
  • Sea bream
    1ea
  • red pepper paste
    2T
  • Red pepper powder
    2T
  • Soy sauce
    4T
  • plum extract
    2T
  • Garlic
    1T
  • Cheongju
    3T
  • ginger powder
    1T
  • ground pepper
  • chili
  • leek
  • Water
    4T
  • Sugar
    1T
  • Salt
Cooking Steps
STEP 1/6
After trimming the sea bream, add the sheath and sprinkle rice wine.
STEP 2/6
Mix all the seasoning ingredients, then add chopped green onions, chopped peppers, and onions and mix.
STEP 3/6
Place sea bream in a wide pan.
STEP 4/6
Spread seasoning evenly on sea bream.
STEP 5/6
Boil it over medium heat, open the lid, pour the seasoning soup, reduce it to low heat, put green onions, peppers, etc., and wait for 2 to 3 minutes.
STEP 6/6
Pour boiled sea bream and soup over a wide plate.
Make sure to use cheongju to catch fishy smell.
Cooking review
4.97
score
  • 565*****
    score
    It's a bit spicy and salty because I put too much sauce, but it'd be bland if I shorten the amount of sauce!
    2023-07-10 21:26
  • 497*****
    score
    I made soy sauce and spicy sauce. Soy sauce tastes better, but spicy sauce isn't bad either
    2023-03-03 12:25
  • 120*****
    score
    I took out the sea bream from the freezer and tried it according to the recipe... It's perfect for my husband and me. I enjoyed the food. Thank you for the recipe
    2022-10-17 08:46
  • 895*****
    score
    The groom likes fishing, so he often catches domes I always eat grilled food and it tastes much better after steaming it^^
    2022-07-31 14:05
  • 628*****
    score
    Red pepper paste is a bit salty The soy sauce I cut down on 1 spoon It's delicious^^
    2021-08-07 11:29
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