Tofu pizza
Tofu pizza... Have you tried it? Usually, you crush tofu and add flour I make dough with toppings It's work to drain and crush it Rather than adding flour I want to eat tofu as a whole I'll just fry tofu I made it like a canap
2 serving
Within 30 minutes
도마와칼이쓰마
Ingredients
  • Tofu
    1piece
  • Kimchi
    100g
  • Ham
    50g
  • onion
    1/3ea
  • Paprika
    1/4ea
  • Spaghetti sauce
    1/2cup
  • Pizza cheese
    1/2cup
  • parsley powder
    little
  • Ketchup
    little
Cooking Steps
STEP 1/11
Put tofu on a sambal and put it in a container
Put it in the refrigerator and drain the water
STEP 2/11
The drained tofu is big
Thickness is not too thick (0.50.7 mm)?? ) Cut it
I'm going to season it with salt
STEP 3/11
the relationship of seasoning tofu
Stir-fry ingredients to add as toppings
Like when you make pizza bread
Bacon, ham, onion, paprika, corn
Stir-fry the ingredients you want and blow away the moisture
I'll shake off the inside of the kimchi
I'm going to make kimchi tofu pizza
STEP 4/11
Grease a heated pan
I'm going to fry tofu until it's golden brown
STEP 5/11
Put on the commercial spaghetti sauce
STEP 6/11
The toppings with kimchi
Put it on top of tofu
STEP 7/11
With pizza cheese
STEP 8/11
Oven is good, too
Microwave is good, too
Cover a frying pan and it's good for gas
STEP 9/11
Lastly, add the parsley powder!!
Spray it and it's!!
STEP 10/11
It's less burdensome than flour dough
It's soft and delicious
STEP 11/11
It's good if you spray cool ketchup
It looks good with ketchup It's good to put hot sauce on it, right? ^^
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