It's been a while since I cleaned my house and made pancake hot dogs.
Unlike hot dog bread, it has a soft texture and a sweet taste that is strangely addictive. :)
2 serving
Within 15 minutes
베리츄
Ingredients
Hotcake powder
100g
Milk
80ml
Eggs
1piece
Vienna sausage
4ea
onion
1/2ea
apple
1/2ea
Cabbage
1/5pack
Cheese
4piece
Ketchup
little
Mayonnaise
1TS
Mustard
2TS
Salt
1/4ts
ground pepper
little
Cooking Steps
STEP 1/9
Mix the ingredients below to make the dough.
STEP 2/9
Bake pancakes to size of sausage.
STEP 3/9
As soon as you take it out of the pan, insert it into a cup and make a shape that bends.
STEP 4/9
Please shred the vegetables.
STEP 5/9
Combine shredded vegetables and sauce ingredients in a large bowl.
STEP 6/9
Make cuts on the sausage and bake.
(You can replace it with sandwich ham)
STEP 7/9
Place salad, cheese and sausage on top of pancakes in order.
STEP 8/9
Sprinkle ketchup, please.
STEP 9/9
Pancake hot dog is done.
Salty sausage in sweet and soft pancakes!
It's a delicacy with a crunchy salad.
It's good as a snack for kids!
Make a simple pancake hot dog on the weekend and enjoy it
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