Stir-fried fish cake~*
Easy side dish. Stir-fry
6 serving
Within 10 minutes
밥차리라
Ingredients
  • fish cake
    1pack
  • Paprika
    little
  • onion
    1/2ea
  • Carrot
    little
  • leek
    1/2ea
  • Oyster sauce
    1
  • crushed garlic
    1/2TS
  • Oligosaccharide
    little
  • Sesame
    suitably
  • olive oil
    suitably
  • ground pepper
    suitably
Cooking Steps
STEP 1/5
Shredded fish cake and vegetables, please
STEP 2/5
Put everything in the pan except green onions. Oyster sauce 1
Put an appropriate amount of oil
STEP 3/5
While stir-frying it
When the vegetables are out of breath and the fish cake is cooked
STEP 4/5
Minced green onions, half a tablespoon of garlic, pepper, and tap
Put it in
STEP 5/5
Stir-fry it and you're done
Cooking review
5.00
score
  • han*******
    score
    It's really simple and delicious!! ^^
    2017-11-03 15:56
chicken Recommended recipe
  • 1
    Kyochon chicken. I'm not jealous of soy sauce chicken
    4.80(5)
  • 2
    Making barbecue chicken Let's make a barbecue-flavored chicken
    5.00(14)
  • 3
    (G)I-DLE's vacation snack - boneless chicken
    5.00(6)
  • 4
    Air fryer chicken
    4.83(35)
Bibimbap Recommended recipe
  • 1
    Young radish bibimbap, a simple meal
    5.00(10)
  • 2
    Make a hot pot bibimbap and bibimbap sauce to get rid of cold ri
    5.00(7)
  • 3
    Cooking as I want @Avocado Bibimbap
    4.64(11)
  • 4
    Beef bean sprout bibimbap
    5.00(19)