Pasta stick
If I make pasta, I will make pasta sticks with noodles that are always left over. I like the crunching taste, so I keep on getting my hands on it. It's all good for beer and snacks. * Follow Dongwon F&B! * Come visit Dongwon F&B blog~ http://www.dongwonwell.com
1 serving
Within 10 minutes
동원F&B
Ingredients
  • Cooking oil
    suitably
  • black sesame
    little
  • Oligosaccharide
    little
  • Parmesan cheese
    little
Cooking Steps
STEP 1/4
Let's make pasta. Prepare spaghetti noodles and other ingredients
STEP 2/4
Fry brown in 160 degrees cooking oil. When it turns golden, you have to get it out quickly. If you don't, it'll burn.
STEP 3/4
Half of the fried pasta noodles are mixed with oligosaccharide and black sesame seeds
STEP 4/4
You can enjoy two flavors by sprinkling cheese powder on the other half. It's done!
* Make super-simple beer snacks and baby snacks with the remaining pasta noodles at home.
chicken Recommended recipe
  • 1
    Making Popcorn Chicken with Dip-Dip it in
    4.83(6)
  • 2
    Oven chicken is the best for outing!!
    4.74(19)
  • 3
    [Crispy fried chicken] You can make homemade fried chicken at ho
    4.50(6)
  • 4
    Making Chili Crunch Chicken, It's healthier because it's not fri
    4.90(31)
Kimchi Recommended recipe
  • 1
    [Simple bossam kimchi] Anyone can do it!
    4.94(214)
  • 2
    Cabbage water kimchi with sweet radish, which is perfect for swe
    4.90(42)
  • 3
    Making green onion kimchi
    4.82(106)
  • 4
    Spam tofu kimchi
    4.89(106)