Stir-fried chicken breast with bean sprouts
Diet!
1 serving
Within 10 minutes
집밥쪼선생
Ingredients
  • Chicken breast
    100g
  • Host
    1/2pack
  • enoki mushroom
    1ea
  • Cheongyang red pepper
    1ea
  • Soy sauce
    2T
  • Cooking oil
    0.5T
Cooking Steps
STEP 1/5
Trim the vegetables.
(Wash the host and enoki mushrooms and cut the cheongyang peppers.)
STEP 2/5
In a frying pan, stir-fry a little bit of cooking oil, bean sprouts, and enoki mushrooms together.
STEP 3/5
Add 2 spoons of soy sauce.
STEP 4/5
Add Cheongyang red pepper and chicken breast when vegetables are about to be cooked.
STEP 5/5
Put it in a bowl.
(Water comes out of the vegetables, but take out the water.)
stir-fried Rice Cake Recommended recipe
  • 1
    Golden recipe for tteokbokki. If you do it like this, you'll suc
    4.88(398)
  • 2
    Tteokbokki with soup made according to the TV recipe
    4.79(43)
  • 3
    Soy sauce tteok-bokki. Good for kids, good snacks
    4.67(33)
  • 4
    Maritel Jongwon Baek oil tteokbokki
    4.76(29)
Bibimbap Recommended recipe
  • 1
    It's the season! A delicious bowl of cockle bibimbap
    4.56(16)
  • 2
    Vegetable Kang Doenjang & Kang Doenjang Bibimbap with potatoes a
    4.94(17)
  • 3
    How to make tuna lettuce bibimbap. Bringing summer taste with go
    5.00(12)
  • 4
    The secret of bibimjang sauce that makes bibimbap delicious
    5.00(11)