Braised Pork Potato / Tzuyu Sauce
Cut the pork into big pieces and season it gently Potatoes and boiled food. As a side dish and a side dish It's perfect Everyone in my family likes it, so I do it often I enjoyed braised pork and potatoes I made it
3 serving
Within 30 minutes
스카이윤
Ingredients
  • the front legs of pork
    400g
  • Potato
    4ea
  • Tzuyu
    1/2cup
  • Water
    1.5cup
  • Oligosaccharide
    1TS
  • Soy sauce
    1TS
  • Soy sauce
    2TS
  • Garlic
    1TS
  • cooking wine
    2TS
  • ground pepper
    little
  • ginger powder
    little
Cooking Steps
STEP 1/7
First, prepare the ingredients
STEP 2/7
Season the chopped potatoes with salt
Rinse with water for about 5 minutes and remove starch
It doesn't break down when you cook it. It makes a clean dish
STEP 3/7
While preparing the ingredients, season the pork
Please give me a little time
STEP 4/7
In a large heated pan
Apply oil over low heat
Cook the pork as if you're frying it first
STEP 5/7
When the pork is cooked to a certain extent, put in potatoes
STEP 6/7
Tzuyu and water
Put it in. Cook it over medium heat
STEP 7/7
When the seasoning is boiled down, the rice thief, pork, and potatoes are cooked!
I like the light taste, but I'll add red pepper paste
It reminds me of spicy braised potatoes
I'm going to add red pepper paste next time
Cooking review
5.00
score
  • 699*****
    score
    I always use this recipe. It's delicious
    2019-07-17 14:32
  • 933*****
    score
    Potatoes are in season, so I thought about buying a lot I made it...It's really good^^
    2017-06-25 23:41
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