Sticky rice pancake
Fusion Style Nutrition Snack Chewy and sweet sticky rice pancakes that you can easily make
2 serving
Within 30 minutes
시골아낙
Ingredients
  • glutinous rice flour
    2.5
  • Milk
    1cup
  • brown sugar
    3T
  • peanut butter
    4T
  • olive oil
    2T
  • egg
    1ea
  • Vanilla Extrack
Cooking Steps
STEP 1/12
Ingredients for glutinous rice pancake
Dry glutinous rice powder 2 1/2 Wow oil 1 cup brown sugar 3T
4T peanut butter and 2T olive oil
Egg 1 and vanilla extract
STEP 2/12
How about a combination of glutinous rice pancake and banana flambe?
I'm curious, too
I think it'll look good on you
Let's try it
I think invention is a combination of failure and coincidence...
STEP 3/12
I went on a trip to Bali 20 years ago when I lived in Korea
After coming back to Korea, I fell in love with the ancha butter and went to Namdaemun Import Market
I was sad that I couldn't find it even though I was going around
I didn't know that I would drink and drink so much of the Enka products
It's really savory and delicious
How to make a sticky rice pancake
olive oil
Add eggs, milk, sugar and peanut butter
Stir it hard
It's not me, it's KitchenAid
STEP 4/12
If it's mixed well
Add the sifted flour and poppishide and mix well
STEP 5/12
Press the oil in the frying pan until golden brown
I'm going to grill it's
STEP 6/12
When this delicious sticky rice pancake is done
I need to make banana flamb
So, we're going to combine the East and the West
STEP 7/12
On the left is chocolate syrup
On the right is honey
Eating one side of the sticky rice pancake with one side of the banana flambe
Mm, it tastes good
STEP 8/12
Banana Flambe Ingredients
2 bananas, 1 rum
Brown Sugar 4T Cinnamon Powder 1T
Butter 2T
How to make Banana Flambe
melt butter and sugar in a skillet
I put bananas in and boil them down
Put in the rum right before you get off the fire
As I get off
Sprinkle cinnamon powder
STEP 9/12
It's Jamaican rum
We're a couple that's far from alcohol
I don't know much about alcohol
This drink is famous
I only put it in when I make bread
It's been almost 10 years
But it still smells good
STEP 10/12
It's a small size, but it doesn't seem to end
in boredom
Laziness starts to lift up your head
STEP 11/12
I'll send it in size
Banana flamb, gold kiwi, and raisins
Roll it up and cut it like kimbap
I added a bit of vanilla sugar
Even if you use the same ingredients differently
It's a whole new dish
STEP 12/12
I liked the pretty shape and the taste was good
It's sticky rice for adults
I think you'll like the flavor that goes well with a fragrant banana
If you reduce the amount of sugar
I think it's good for breakfast
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